- Lets us explain briefly
UTENSIL :
- PARING KNIFE
- A GOBLET
- A PLATE
-
STEPS :
- Chill your sparkling in an ice water bucket , so that the contents are completely chilled
- Remove the foil wrap over the cork
- Grip the body of the bottle in your dominant hand (right hand if you are right handed)
- open the bottle by paring knife
- Twist the retaining wire on the wire cage six half-turns counter-clockwise
- Either leaving the wine cage on the cork or removing it, put your thumb on top of the cork and grasp it with the rest of your hand.
- while holding the cork steady ,twist firmly with your right hands
- The goal of this operation is to barely make a sound when the cork comes out. Such as pop sound
- pour the sparkling water in goblet
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